The TR Series Cutlet Flatteners have been designed to reduce product thickness and add value to your products by giving your customers a natural product, with a more uniform thickness and cooking time. The TR Series of flatteners will fit into your production line and automate your processing line. With two hand wheel adjustments, you can control the thickness of your finished chicken breasts and strips, beef, pork, and veal, with up to a 50% reduction in product thickness. Use fresh or tempered product. Larger surface area allows for greater batter and breading pickup.

Individual portions are placed on the infeed area of the belt and then conveyed through the flattener. The height of the top belt is adjustable so the product thickness can be controlled. As product is discharged, it is picked up by a short transfer conveyor (optional) which allows for inline operations

Features
Stainless Steel Construction
Simple thickness adjustment
Self-contained hydraulic power unit

Options
Belt widths from 12 to 40 inches
Exit Transfer Conveyor

TR/E Series Cutlet Flattener
The same heavy duty construction and same efficient processing as a standard TR Series Flattener but sealed, stainless steel, electric drum motors replace the hydraulic drive. this makes the Flattener even cleaner and simpler to maintain.